Expert preparation of our Cobia

Rocky Point Aquaculture is delighted to provide Celebrity Chef Matt Golinski with premium Cobia for his cooking demonstration on the culinary stage at the Noose Eat & Drink Festival. Matt is a beloved Sunshine Coast regular whose passion for creating cuisine using fresh, seasonal and local ingredients has inspired would-be chefs and patrons alike throughout his storied career. Don’t miss your chance to see Matt in action.